Food
Beef prices stay stubbornly high as cattle shortage hits Texas barbecue
A small-town Texas barbecue joint has pulled brisket from its everyday menu, a sign of how costly beef has become for restaurants and shoppers.
Butter in your espresso? Poll reveals the secret coffee orders Americans are afraid to admit
One in three Americans judge others based on their coffee preferences, according to a new study.
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The world’s largest oat milk producer has joined an unusual climate journalism campaign
Oatly, the world's largest producer of oat milk, is sending a new message to its consumers: Most people want their governments to take action on climate change.
Inside Malaysia’s gambit to make its pungent durian the most wanted
Malaysia is pushing to take durian, whose powerful smell delights its lovers and repels its haters, beyond its roadside stalls and family orchards to convince fans of the spiky fruit that its varieties are worth seeking out.
The more Americans use AI for recipes, the less they trust it
Home cooks are three times more likely to turn to food blogs and websites than AI, which suggests that even as chatbots become increasingly woven into everyday life, people still want something bots cannot easily provide: trust and confidence in a real person who actually made the food.
California farmers are struggling to sell grapes as demand for wine drops
It's harvest time in California wine country, but many growers are struggling to sell their grapes as changing drinking habits have caused demand to plunge. The decline is forcing some growers to tear out vineyards that their families have grown for generations.
There’s no strict recipe for Stef Ferrari’s seasonal fruit crostini with ricotta
Like so many preparations in this cookbook, "Stuzzichini," and in Italian food in general, it's almost impossible to call this a recipe. Instead, it's an act of trust: You must trust that whatever fruit you choose for this crostini will pair perfectly with fresh ricotta, good-quality honey, and your choice of crunchy bits and/or herbs and/or spices, as long as it's done with intention and care.
Federal task force busts 13 in $250,000 Memphis chicken heist
A federal-local task force arrested 13 people after catching them unloading a stolen $250,000 shipment of chicken from a tractor-trailer behind a Memphis hotel, uncovering guns and drugs in the process. The Memphis Safe Task Force was serving an aggravated robbery warrant on Javunte Johnson, 33, when officers found him and 12 others pulling pallets of poultry off an 18-wheeler in the parking lot of an Economy Inn.
Halloween Horror Nights 35 food guide: The best bites at Universal Orlando
Universal Orlando chefs bring HHN 35 stories to the table with food inspired by "Hellraiser," "Sinners," "Stranger Things 5" and the late rocker Ozzy Osbourne.
Friendly’s shrinks from 850 restaurants to 87, but expert sees hope
Friendly's casual-dining chain has shrunk from roughly 850 restaurants at its 1990s peak to just 87 locations across 11 Eastern states.
Scientists hope deeper-rooted soybeans can withstand climate extremes and store more carbon
Research scientist Ashish Rajurkar kneels in the dirt, lifting a large clod of soil tangled around a soybean plant. He knocks away pieces of earth from the plant's roots, which slope straight down instead of out to the side like typical soybean plants.
Celebrating chai: Bringing centuries of spice and tradition to the table
The world celebrates National Chai Day every Sept. 21, a drink with centuries of history behind every cup. While the global appetite for tea continues to rise, chai keeps attracting new audiences.
New Jersey man’s pizza comeback after 25-day Sweetgreen diet leaves him feeling sick, he says
A Hoboken, NJ, man who ate nothing but Sweetgreen for 25 straight days said his celebratory return to normal food didn't go as planned, leaving him nauseated after just one slice of pizza.
Chef David Chang hits the road across the U.S. in new food-centric CNN travel series
In an episode of his new CNN travel series, chef David Chang is cruising down the highway on his way to Las Vegas when he stops at a humble truck stop off Interstate 15.